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School of Agriculture and Natural Resources

Dean: Christopher L. Nyberg
Phone: (315) 684-6083
Email: nybergcl@morrisville.edu

Course Description

Field Crops

Production of field crops, their importance, adaptation, varieties and cultural practices are covered in this course. Prerequisite: AGRO 110 or permission of instructor 3 credits (2 lecture hours, 2 laboratory hours), spring semester