Dean: Christopher L. Nyberg
Phone: (315) 684-6083
Email: nybergcl@morrisville.edu
Production of field crops, their importance, adaptation, varieties and cultural practices are covered in this course. Prerequisite: AGRO 110 or permission of instructor 3 credits (2 lecture hours, 2 laboratory hours), spring semester
Sheila A. Marshman
(315) 684-6106
marshmsa@morrisville.edu
Marshall Hall, Room 104
Freshman: Desired: two units each of defined math and science and vocational agriculture.
Transfer: Students who plan to transfer to a four-year program should elect appropriate science courses such as biology and/or chemistry, and mathematics.
P.O. Box 901
80 Eaton Street
Morrisville, NY 13408
1-800-258-0111
