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Animal Science - Dairy A.A.S.

Course Description

Dairy Health

Physiology, anatomy and health of the dairy cow. Emphasis on hygiene, disease prevention, herd health programs, and routine disease and injury treatment. Prerequisite or Co-requisite: DANS 151 3 credits (3 lecture hours), fall semester

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Admissions Requirements

Freshman: Desired: two units each of defined math and science and vocational agriculture. 

Transfer: Students who plan to transfer to a four-year program should elect appropriate science courses such as biology and/or chemistry, and mathematics.