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School of Agriculture, Sustainability, Business and Entrepreneurship

Dean: Christopher L. Nyberg
Phone: (315) 684-6083

Learning Outcomes

Learning Outcomes

Upon completion of the program, a successful graduate will be able to:

  • Describe the state of the aquaculture and aquatic science profession and potential career opportunities.
  • Utilize the developed expertise in concepts, theories, and emerging methodologies to succeed in tackling real-world issues in aquaculture and aquatic science.
  • Conduct himself/herself in a manner consistent with an embodied sense of environmental stewardship.
  • Assess, analyze, synthesize, and evaluate information objectively and deal professionally and ethically with clients, the public, and agency personnel.
  • Utilize oral and computer communication skills necessary to interact in the profession.
  • Demonstrate advanced knowledge and competency in taxonomy and natural history of aquatic flora and fauna of the northeast.
  • Demonstrate hands-on experience in aquatic sampling inventory and measurement techniques.
  • Become an independent, self-motivated professional with the ability to recognize problems in their field of aquaculture and aquatic science and apply critical thinking and problem-solving skills.
  • Utilize existing technology, products, and services to maximize work efficiency and success.
  • Practice a collaborative spirit in team-efforts and project coordination.

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William S. Snyder
Chair - Environmental Sciences Department
(315) 684-6237
Bicknell Hall, Room 107

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