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School of Agriculture and Natural Resources

Dean: Christopher L. Nyberg
Phone: (315) 684-6083

Course Description

Dairy Management Perspectives

Principles and procedures involved in the management of a dairy business. Topics include setting personal and business goals; business planning and development; business analysis and capital investment; cash flow planning; economics and management dealings with facility planning; feeding efficiencies; environmental and community concerns; and leadership roles in tomorrow’s dairy industry. 1 credit (1 lecture hour), spring semester

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Charles S. Mooney
Ag Sci./Ag Bus./Dairy Sci. Dept. Chair
(315) 684-6301
Marshall Hall, Room 107

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