Course Description

Agricultural Science

Basic introduction to general agricultural and life science principles as an aid to the understanding of plant, animal and soil functions, as well as fundamental computations as applied to agricultural production. This course is intended for non-ENSC majors. 3 credits (3 lecture hours), fall semester These credits count toward the Math and/or Science (List B) requirements for graduation.

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Clubs

Contact

William S. Snyder
Chair - Environmental Sciences Department
(315) 684-6237
snyderw@morrisville.edu
Bicknell Hall, Room 107

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