Course Description

Aquaculture Practicum I

Hands-on experience in aquaculture facility management with emphasis on daily routine and records keeping. Care of cultured fish and plants, facility maintenance, including fish stock inventory, water quality management, and shipping and transporting fish. Corequisite: NATR 150 or permission of instructor 1 credit fall or spring semester

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Clubs

Contact

William S. Snyder
Chair - Environmental Sciences Department
(315) 684-6237
snyderw@morrisville.edu
Bicknell Hall, Room 107

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