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Why Morrisville?

“I chose Morrisville because it was exactly what I was looking for. As soon as I stepped on campus it felt right to me. The Horticulture program and facilities really got my attention and I enjoy the small town feel of Morrisville. The students have a real relationship with their professors and I really feel at home here.”


Alison Falkenburgh '12
Major:
 Horticulture Business Management

School of Agriculture and Natural Resources

Dean: Christopher L. Nyberg
Phone: (315) 684-6083
Email: nybergcl@morrisville.edu

Horticulture Business Management B.Tech.

Course Description

Hort Production Management

Horticulture Production Management provides a solid grounding for managing a wholesale nursery. Nutritional, IPM, chemical, physical, biological, and economic principles and practices will be emphasized. Prerequisites: HORT 200, HORT 201, and HORT 202 or permission of instructor 3 credits (2 lecture hours and 2 laboratory hours), fall semester