“I chose Morrisville because it was exactly what I was looking for. As soon as I stepped on campus it felt right to me. The Horticulture program and facilities really got my attention and I enjoy the small town feel of Morrisville. The students have a real relationship with their professors and I really feel at home here.”
Horticulture Business Management B.Tech.
Course DescriptionHorticulture Practices IV
Horticulture Practices is an on-going group of courses that is designed to introduce, educate, and reinforce a wide range of horticultural practices. These practices include methods acceptable by both commercial and research sectors of the Green Industry. Horticulture 411 students are expected to direct a wide range of activities performed by underclassmen in various horticultural disciplines. Advanced technology, skills, and responsibilities will be added with each semester and credit hour. Prerequisites: HORT 111, HORT 211, HORT 311, or permission of instructor 3 credits (1 lecture hour or 2 laboratory hours per credit), spring semester