Why did you choose to attend Morrisville?
“I visited Morrisville to look at their restaurant management program. I really liked the facilities, the Copper Turret and I liked the professors. Plus I had the chance to play softball, it was a double win.”
Technology Management: Resort & Recreation Services B.B.A.
Course DescriptionPrinciples of Accounting II
This course covers the methods of accounting for corporate organization and operation including equity-related transactions, corporate income statement, and statement of cash flows. Financial statement analysis is also covered. Managerial accounting is also included and covers such topics as product costing, short-run decision making, budgeting, and CVP analysis. Prerequisite: ACCT 101 minimum grade of C 3 credits (3 lecture hours), fall or spring semester