Request Information

Photo

What activities have you been involved with on and off campus?

"After my first semester I joined IFSEA (International Food Service Executives Association.) Through IFSEA I was able to attend their International Conference in Orlando, Florida. I attended several seminars held by IFSEA leaders from around the world and was able to hear their professional advice about the industry. I also received relevant career training. The IFSEA conference allowed me to grow as a young professional and to network to gain professional references in the industry. I am also fortunate to have received several academic scholarships through IFSEA."

School of Business and Hospitality

Dean: Jeannette H. Evans
Phone: (315) 684-6067
Email: evansjh@morrisville.edu

Technology Management: Resort & Recreation Services B.B.A.

Course Description

Composition and Research

College composition and research. Students practice modes of rhetoric by writing expository essays, culminating in an argumentative research paper. Pre-requisite: Placement in COMP 101 or C or better in COMP 100 or equivalent 3 credits (3 lecture hours), fall or spring This course satisfies the Liberal Arts and Sciences requirement and the SUNY General Education Requirement for Basic Communication.