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Phone: (315) 684-6046
Fax: (315) 684-6427
Email: admissions@morrisville.edu
Whipple Administration Building

School of Science & Technology

Dean: Christine A. Cring
Phone: (315) 684-6079
Email: cringca@morrisville.edu

Related Programs

Dietetic Technician A.A.S.

Academics > School of Science & Technology

Course Description

Applied Food Servic Sanitation

A comprehensive course in food service sanitation designed to lead to national certification as a food service handler by the Education Foundation of the National Restaurant Association. 1 credit (15 lecture hours per semester), fall semester

More Information

Contact

Joan A. Nicholson
Dietetic Technician Program Director
(315) 684-6213
nicholj@morrisville.edu
Crawford Hall, Room 323

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