Dietetic Technician A.A.S.
Course DescriptionHealth Field
Introduction to health care field, team approach to total health care. Menu development and role of the nutrition professional in trend promotion and management. Exploration of career options. Project work in computerized Nutrition and Wellness Analysis Programs. Laptop computer required. Co-requisite: NUTR 110 2 credits (1 lecture hour, 1 laboratory hour), fall semester