Contact Admissions

Phone: (315) 684-6046
Fax: (315) 684-6427
Email: admissions@morrisville.edu
Whipple Administration Building
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Why Morrisville?

"I chose Morrisville because when I came to visit the campus I felt right at home. All of the students are friendly and the Sports Nutrition and Fitness Management major will help me accomplish my long term goals!"

School of Science, Technology and Health Studies

Dean: Christine A. Cring
Phone: (315) 684-6079
Email: cringca@morrisville.edu

Sports Nutrition and Fitness Management A.S.

Course Description

Nutrition I

Nutrient and food energy needs of the human biological system. Body processes in the digestion, absorption and utilization of nutrients. Dietary guides for planning nutritionally balanced menus. Prerequisite: Admission to the dietetic technician, sports nutrition and fitness management, or nursing program or permission of the instructor. 3 credits (3 lecture hours), fall and spring semester

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Admissions Requirements

Morrisville State College has a rolling admission policy; notification of acceptance begins November 1. SAT or ACT exams are recommended, and an on–campus interview is encouraged.