International Food Service Executive Assoc. (IFSEA)

This association is designed for gaining a better understanding of the professional and practical requirements of food service management, to stimulate discussions concerning the future of the food service industry and to promote friendly relations among people engaged in education and the food service industry.

In the many years as a SUNY Morrisville club, IFSEA students have traveled to several cities all over America, to name a few;

  • Reno, Nevada
  • San Diego, California
  • Orlando, Florida
  • Dallas, Texas
  • Las Vegas, Nevada

Our student team has also won 1st, 2nd and 3rd place in the Culinary Competition at the conferences where teams of five compete by preparing a three-course meal. It’s a fun and rewarding competition for those interested in putting together a team to compete!

Being a member of IFSEA provides opportunities for scholarships, awards, internships, mentorships, friendships and education!

If you are looking for a hardworking, fun and reward club, IFSEA is for you!

Check out the IFSEA Organization’s webpage.