Academics
MORRISVILLE, NY—Did you know that the average Holstein dairy cow drinks 25-30 gallons of water per day? Or that cows can smell something up to six miles away?
Learn more about cows, agriculture and SUNY Morrisville’s programs and dairy complex during Spring on the Farm, Saturday, April 27.
The event, which is free and open to the public, is from noon-4 p.m. at the SUNY Morrisville Arnold R. Fisher Dairy Complex, located off of Eaton Street.
MORRISVILLE, NY— Gilligan’s Ice Cream loves its fans so much, they are letting them choose a new SUNY Morrisville indulgence through a Mustang Ice Cream Contest.
SUNY Morrisville alumni Andy Lagoe ’92 and Gil Hodges ’92 along with partner Mike Lagoe, owners of Gilligan’s Ice Cream, (www.gilliganssherburne.com), located in Sherburne, devised the contest, which lauds their Mustang pride.
NORWICH, NY—The SUNY Morrisville Norwich Campus and Human Services Institute will present a community forum on the opioid crisis Thursday, March 28, from 1:30-4:30 p.m. in the community room, #132A & B of Follett Hall on the Norwich Campus. Light refreshments will be served at 1 p.m.
The event, organized by students in the Abnormal Psychology course, focuses on gaining an understanding of mental health considerations, experiences and responses to the increasing severity of the opioid crisis locally and regionally. The forum is free and open to the public.
MORRISVILLE, NY—SUNY Morrisville has been recognized by The Leave No Trace Center for Outdoor Ethics as an educational community partner supporting its goals and mission.
From her post as a waterfowl researcher at the Forbes Biological Station in Havana, Illinois, Cheyenne Beach ’16 sees the whole country.
She can look east and recall her time as an AmeriCorps volunteer on Chincoteague Island off the coast of Virginia.
She can look west to the Havasu National Wildlife Refuge along the Colorado River in Arizona, where she worked with endangered species in the fall of 2016.
Sibell pops her head over the stall door, flattens her nose and pins back her ears. If horses could hand out grades, right now her rider would be receiving a C-minus in
treats.
Message received.
Marcus Livermore, the mare’s obedient servant, rummages through the brushes, combs and hoof picks in his grooming kit and fishes out a peppermint. Sibell nickers at the sound of crumpling candy wrapper.
With love and care, Jerome “Jay” Caretti tends to SUNY Morrisville’s portal to the stars.
Painted silver and capped with a domed top resembling a silo, the Observatory stands atop a hill off Skyline Drive, on the east side of campus, overlooking Route 20. It is owned by the college and available to both students and the public.
MORRISVILLE, NY—SUNY Morrisville’s Western equestrian students wrapped up a historically successful season.
Below are some of the highlights:
MORRISVILLE, NY—A beer produced by SUNY Morrisville agricultural business students is now on tap at the Copper Turret Restaurant & Brewhouse, in Morrisville, and three other student-made products are for sale at the Nelson Farms Country Store, on Route 20 in the Town of Nelson.
MORRISVILLE, NY—SUNY Morrisville is selling a colorful array of poinsettias.
The popular, decorative plants are on sale now through Dec. 7 at the Spader Horticulture Complex on the SUNY Morrisville campus, Monday through Friday, from noon to 4 p.m. The sale is open to the public.