Business & Hospitality

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Make your mark on the world.

Whether it is through a business degree that takes you to new heights or a hospitality degree that leads to global opportunities, SUNY Morrisville Business & Hospitality programs can take you places.

Led by the mission, vision and values of the Division of Hospitality & Business, both areas of study offer students ample opportunities to learn from faculty who are experts in their fields, in addition to an abundance of internships, field experiences and professional development memberships that future employers covet. See where a SUNY Morrisville education in business or hospitality can take you!

Business Administration students work in a classroom

Business Administration B.B.A.
Bachelor's degree (4-year)
Morrisville Campus
In-person
4 concentrations
Stackable Credential
Depending on the concentration you select, with a B.B.A. degree you will have the skills to coordinate, support, and manage a broad range of business or government operations in areas such as accounting, business development, account management, executive assistance, marketing management, business operations, business analysis, sales management, project management, sports marketing, sports facilities management, financial analysis and store management.
Students at Cazenovia tourism center

Hospitality Management B.B.A.
Bachelor's degree (4-year)
Morrisville Campus
In-person
With your B.B.A. degree, you will be ready for a management-level position at global resorts, attractions, vacation excursion companies, hotels, restaurants, sports & entertainment complexes, theme parks, commercial recreation establishments, casinos, cruise lines, world professional associations and travel-related companies. Potential roles include restaurant manager, general manager, event coordinator, restaurant general manager, event manager, chef manager, food service manager and hotel manager.
Students collaborate during a business class

Management, Leadership and Organizational Studies B.P.S.
Bachelor's degree (4-year)
Morrisville Campus
In-person
As a B.P.S. program graduate, you will be qualified for supervisory, managerial and other leadership opportunities at governmental agencies, public service organizations and various businesses in fields such as training and development specialist, human resources specialist, management analyst, sales, manufacturing, marketing and retail.
Students work on laptops

Technology Management B.Tech.
Bachelor's degree (4-year)
Morrisville Campus
In-person
5 concentrations
Upon graduation, you will be prepared for front-line professional, supervisory or business leadership positions in your specialized field. Possible fields and roles include compliance manager, information systems manager, technology project manager, technology manager, product manager, technical support manager, technical director, marketing manager, sports management, business analyst and consumer behavior analyst.
Business student

Business Administration A.A.S.
Associate degree (2-year)
Morrisville Campus
In-person
Stackable Credential
With your A.A.S. degree, you can launch your career in such fields as marketing, finance, human resource management, family business, public service, self-employment and corporate management. Potential roles include administrative assistant, sales representative, account manager, executive assistant, store manager, office assistant, outside sales representative, sales consultant, sales specialist and human resource manager.
Business students

Business Administration A.S.
Associate degree (2-year)
Morrisville Campus
In-person
Stackable Credential
Though this degree primarily prepares you to continue your studies in a bachelor’s degree program, graduates can successfully enter the workforce directly in roles including administrative assistant, sales representative, account manager, executive assistant, store manager, office assistant, outside sales representative, sales consultant and sales specialist.
Culinary students working in the kitchen

Culinary Arts Management A.A.S.
Associate degree (2-year)
Morrisville Campus
In-person
The A.A.S. program introduces you to diverse career options in restaurants, schools, health care and university food operations, and other institutions, in roles including chef, sous chef, line cook, prep cook, grill cook, executive chef, kitchen manager, pastry chef, baker, cake decorator, pizza maker, garde-manger and shift manager.

Kelvin Diaz & Jonathan Hernandez

Student-athletes, men's soccer
Jonathan Hernandez and Kelvin Diaz have been lifelong friends and soccer teammates through every level of play. They both speak about how their unbreakable bond has carried over to SUNY Morrisville and has helped both of them thrive academically and athletically.

Facilities

SUNY Morrisville combines innovative technology with state-of-the-art facilities to create a dynamic, hands-on learning environment.

Copper Turret
Copper Turret Restaurant
The Copper Turret serves as a fantastic learning laboratory for our hospitality management and culinary programs. The Copper Turret serves as a teaching facility for our students, providing them with real-world experiences in the industries of hospitality and food service. The restaurant offers a wireless classroom and learning kitchen. The venue accepts Campus Cash, cash, or a credit/debit card. You must be age 21 or over and provide proper ID to purchase alcohol.
A student

Business-Related Memberships and Scholarship Opportunities

In addition to a unique education, SUNY Morrisville provides a variety of business-related events, memberships and scholarship opportunities to further enhance your portfolio.

Membership to Numerous Professional Organizations

Students pursuing business degrees are encouraged to join any one of the multiple professional organizations our faculty are heavily involved in, such as the International Administrative Assistant Professionals (IAAP), American Management Association (AMA) or, within the health care industry, the Association for Healthcare Documentation Integrity (AHDI).

Affiliation with these organizations provides you with numerous networking and employment opportunities.

Scholarship Opportunities

Multiple scholarship opportunities exist for various business degree programs. See if you qualify by visiting our Scholarships & Awards page.

The Collegiate Science & Technology Entry Program (CSTEP)

Students who meet certain criteria are eligible for the Collegiate Science & Technology Entry Program (CSTEP), a New York State Education Department (NYSED) grant-funded program geared to increase the number of underrepresented students who are pursuing careers in science, technology, engineering, mathematics, health-related fields and professional licensure.

Students cooking

Hospitality-Related Clubs, Events and Memberships

In addition to a unique education and outstanding facilities, SUNY Morrisville provides a variety of hospitality related clubs, events and memberships to further brighten your experience.

Student-Run Clubs

Our student-run clubs allow you to continue learning outside of the classroom. You can also join the Morrisville Chapter of the International Food Service Executives Association (IFSEA), as well as be eligible for membership in the International Hospitality Management Honor Society, Eta Sigma Delta (ESD).

Professional Membership

Our students also take advantage of membership in a number of professional organizations, including:

  • International Food Service Executives Association (IFSEA), the industry’s oldest association for those furthering their hospitality careers and known for helping members and non-members earn food service certificates, scholarships and more;
  • American Culinary Federation (ACF), a professional organization for chefs and cooks;
  • National Restaurant Association, the largest food service trade association in the world by membership; and
  • National Association of College & University Food Services, which supports the college and university food service market by providing members with the programs and resources they need to excel, from benchmarking and best practices to educational programming and professional networking.

Involvement in these clubs and organizations will enhance your learning experience through networking opportunities, community service events and annual trips to national conferences around the country.

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Business & Hospitality Programs

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